Greens powders have grown in popularity over the past few years, and it’s easy to see why. They pack loads of benefits into one simple scoop, supporting everything from gut health and digestion to energy levels and mental focus. If you struggle to eat enough veg, greens powders are a quick and easy way to inject some nutrition into your diet and boost your health. However, while greens have been getting more popular, opinions on their flavour can be split. In their basic form, some greens powders are noted to have a strong, earthy flavour that some people say takes some getting used to. Fortunately, we’ve put together this guide on the best tasting greens powder recipes, as not all greens powders are the same.
At Protein Works, our greens powder range focuses on delivering sweet, fruit flavours that are delicious, even with just ice and water. There are also plenty of other ways to make greens powder as tasty as it is healthy. In this guide, we take a closer look at greens powder flavours and explore how to create the best tasting greens recipes that taste amazing.
The flavour of greens powder varies, but one of the most common reviews is that the base taste is earthy. That’s no surprise – after all, the core ingredients are earthy superfoods like leafy greens, vegetables, and grasses.
It all comes down to the ingredients. Many greens powders contain spirulina, spinach, wheatgrass, barley grass, and matcha tea. Every one of these ingredients is nutrient-dense and full of health benefits, which is what makes greens powders so powerful. At the same time, they naturally have a herbal or grassy flavour.
The way greens powders are made also influences their taste. The ingredients are often dehydrated and ground into a fine powder to pack more nutrients into each serving and allow for easy mixing, which means their flavours are more concentrated.
If the taste of some greens powder mixed in water isn’t for you, the good news is you can still enjoy the health benefits. With the right mixes and recipe ideas, all greens powders can taste delicious.
Some people enjoy a simple drink of greens mixed with iced water, but adding some fruity flavours to your drink is one of the simplest ways to transform the taste. Here are some easy, great-tasting greens powder drink ideas.
Smoothies are the ultimate greens upgrade, because their fruity notes naturally complement the earthy base.
Blend until smooth for a sweet, tropical flavour that feels like sipping a cocktail by the pool.
Packed with protein and greens goodness – a great daily or breakfast option.
Juices keep things light and refreshing if you don’t have the appetite for a more filling smoothie. Here are a couple of ideas to try out.
The sweet, tangy flavour of the cloudy apple juice adds balance to the earthy greens.
A super hydrating and refreshing afternoon pick-me-up, this cooler is sure to give you a boost.
Can greens powder work in hot drinks too? In short, yes – as long as you mix it properly before adding the hot water. Give these hot greens powder drinks a try.
Mix your greens with a splash of warm water first so it dissolves smoothly, then top with brewed peppermint tea.
Simply add ice and serve cool if an iced matcha latte is more your style.
Greens powder isn’t just for drinks. It’s also an easy way to boost the nutritional value of your meal. And by getting creative with your recipes, it can taste great too. Here are a few ideas to give you some inspiration.
Freezing greens powder as part of an ice lolly is perfect for masking any strong flavours. Try out this simple greens ice lolly recipe.
Blend, pour into ice lolly moulds, then freeze. The sweetness of the fruit and the cold temperature give the greens a more subtle flavour.
Greens powder blends into creamy dips very easily. Here are two great-tasting greens dip recipes to try.
Mix together to give your guacamole a nutrient-packed twist.
Perfect in fajitas or with pitta.
Just add greens into your pancake batter. Top with fruit and yoghurt for a delicious high-protein breakfast.
Stir a scoop of greens powder through warm porridge with honey and banana – the sweetness balances the greens and the warm oats create a smooth texture.
Mix greens powder into your yoghurt for a filling and nutritious breakfast.
If you’re using greens powder in recipes, there are a few things to remember to maximise its flavour and impact:
While these recipes are great for improving the taste of any greens powder, our Protein Works greens powders taste great on their own, too. Unlike many greens powders on the market, they’re formulated not only for nutrition, but also for sweet, fresh and enjoyable flavours that don’t need to be disguised.
That means you can add them to your favourite recipes to make the BEST tasting greens powder recipes or simply mix them with water and still have a great tasting drink. Here’s how we’ve engineered our greens range for maximum flavour.
Years in the making, Super Greens is one of the first of our nutritional lineup to be enriched with our Flavour Boost technology. Our experts have gone above and beyond to bring you a choice of two incredible fruity flavours – Tropical, and Pomegranate and Cranberry. They taste great with water, or mixed with fruit juice for a supercharged flavour.
Our enhanced Super Greens – 360 GOLD blend offers our most diverse choice of flavours. Whether you prefer Apple and Lemon Twist, Mandarin Orange, Tropical Punch or Summer Berry Burst, we’ve got you covered.
“All In” A.I. Greens delivers a powerhouse blend of superfoods, adaptogens, functional mushrooms, and micronutrients, created to be the most nutrient-dense greens drink on the market today. Try the Summer Berries flavour for a smooth, pleasant taste that stands apart from the bitter blends you may have tried before.
So there you have it, the best tasting greens powder recipes. When your greens powder actually tastes good, you can enjoy it in a way that suits you best, whether that’s in a quick morning shake, as part of a creative recipe, or even on its own. Try greens powder today and find your favourite flavour.