Recipes

Looking for an alternative & delish way to consume more protein? 400g tin black beans (drained and rinsed) 2 tbsp Peanut Butter 2 tbsp cocoa powder 2 tbsp Maple Syrup…

100% Worth The Crumbs 150g Pure Fine Oats  50g Peanut Butter  1 tsp baking powder 30g erythritol gold  30g coconut oil  Cinnamon  Ginger  Nutmeg Mix all the ingredients in a…

Smooth, airy and utterly scrumptious Gingerbread Latte Recipe that tastes as good as your high street treats. This unreal  mug of warming Gingerbread latte is ready to blow your tastebuds…

Ingredients: 3 tbsp peanut butter 1/8 cup (around 12g) Vegan Wondershake  1 big tbsp agave syrup (or our Zero syrup!) 2 tbsp (30ml) almond milk 1 big tablespoon of cocoa…

Ingredients: Protein Brownie Mix White Chocolate Protein Spread 1 large egg 120ml water 35ml melted coconut oil / unsalted butter Method: Preheat the oven to 160°C/Gas mark 4. Take the…

Ingredients: 45g Pure Fine Oats 1 scoop White Choc Peanut Wondershake Hazelnut and White chocolate Protein Spreads Frozen raspberries 2 tbsp soy yogurt   Method: Microwave the oats in water…

Ingredients:   Protein Brownie Mix 50 – 80g chocolate 1 large egg 120ml water 35ml melted coconut oil / unsalted butter   Method:   For the Brownie:   Preheat the…

Ingredients  2 scoops Vegan Wondershake (Vanilla or Salted Caramel) 500ml dairy free milk 2 tbsp instant coffee 2 tbsp water 2 tbsp sugar (or granulated sweetener) Directions  In a blender…