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Latte Whey Protein Cake

These were made using five ingredients, check them out below! 


34g latte flavoured whey
188g canned unsalted black beans
21g chocolate vegan protein powder
2 whole eggs
6g coconut flour


1. Blend all ingredients together and bake it at 170 celsius for around 20 minutes

2. Stick them in the fridge for a few hours

3. Dunk them into a big cuppa java! 

Macros per serving (out of 18):

0.72g fat
2.11g carbs (0.26g sugar/1.11g fibre)
3.16g protein

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