Mobility is something many of us probably take for granted. The ability to exercise or climb a flight of stairs comes naturally for lots of people. As you age, however, your mobility can decrease as your joints and bones start to feel stiff and painful. If you’re looking to build a healthier lifestyle, you’re likely already aware of important habits such as exercise and diet. But despite a focus on everyday health, joint and bone health can be overlooked, particularly when you’re younger. The reality is that joint and bone health is vital. Any time you move, one of your joints is activated, so looking after them is important for long-term health. And that’s where collagen comes in to support these joints.
The most abundant protein in the human body, accounting for around 30% of our overall protein, collagen helps keep your body moving more smoothly and pain free for longer.
Let’s look at what collagen is, how it helps you move, the importance of good collagen intake for your bones and joints, and ways to boost it as part of your healthy lifestyle.
Collagen is the main component of your body’s connective tissues. These include tendons, ligaments, cartilage, and bones, which makes it an essential part of supporting good joint and bone health.
It’s naturally produced in your body, and is made up of amino acids (often proline, glycine, and hydroxyproline for collagen). These group together to form the structure and framework for cells and tissues, essentially acting as the glue for various parts of your body.
Traditionally, collagen has been more well known as being good for your skin and signs of aging. But collagen’s benefits go far deeper.
While the term collagen is well known, the different types are probably not as widely understood. There are actually 28 different types of collagen. Each has its own molecular assembly and cell components, and is used by different parts of your body. However, there are five main collagen types that offer health benefits:
Most of the collagen in your body is created from the protein you get through your food, which serves as a raw material. When you eat protein, your body breaks it down into amino acids to help make collagen.
Proteins from sources like meat, eggs, dairy, and legumes supply what’s needed for amino acids, while vitamin C and other minerals, such as zinc, support the structure. Your genes dictate the specific type of collagen produced and the cell type determines where and when it’s made.
Collagen helps organise and shape tissues, providing structure, strength, and support to many areas of your body. This includes its ability to replace dead skin cells, boost skin elasticity, and help new skin cells grow in your dermis (middle skin layer), which many skincare brands love to shout about.
But collagen does so much more than that. It also helps toughen up bones, supports cartilage around joints, and strengthens ligaments and tendons. This includes working with minerals like calcium that harden the collagen structure to ensure good mobility.
As we grow older, our bodies produce less collagen, and a lower quality of it. It also breaks down faster than our bodies can replace it. This usually starts in your mid-20s, and speeds up past the age of 40, when your collagen levels can deplete by about 1% a year.
Ensuring you have a good collagen intake through your diet and lifestyle to replace what’s lost is therefore vital for your long-term health.
Collagen helps keep your joints in good shape and aids mobility as it makes up important parts of the musculoskeletal system. Cartilage, ligaments, and tendons around joints such as your elbows, neck, and wrists all contain collagen that assists in performing various functions. These include cushioning joints and providing stable bone-to-bone and strong muscle-to-bone connections.
All of this enables smooth movement in your joints. A lack of collagen leads to friction, which can cause joint pain, as well as bone and muscle issues, making mobility harder.
The most important types of collagen for joints and bones include:
Collagen makes up the structural framework of your bones. It provides the strength and flexibility to prevent them from becoming brittle, while also aiding repairs after an injury. In fact, there are two key types of collagen essential for good bone health:
From your mid-20s onwards, collagen levels often decrease, and there are some common causes and signs to look out for.
Smoking, lots of exposure to UV light, and eating too much sugar and refined carbohydrates can damage collagen levels. Especially when you’re over 60, when most people’s collagen levels naturally decline. As you get older, it’s particularly important to consider how you can maintain collagen levels.
Symptoms that indicate that you need more collagen in your diet and lifestyle include:
Unlike the injections, creams, and treatments advertised to boost collagen levels to rejuvenate your skin, there are much tastier ways to increase your collagen intake and aid bone and joint health.
Add collagen-rich foods to your diet, such as chicken, fish, egg whites, leafy greens, tomatoes, berries, beans, and cashew nuts. Recipes like chicken soup, berry smoothies, and ramen (using bone broth and eggs), or simply snacking on tropical fruits and cashews, are great ways to boost your collagen intake.
Busy lives mean sometimes you don’t have time to make a collagen-rich chicken Pho or beef stew, though. Instead, collagen supplements offer a quick and convenient method to boost your intake and get the amount you need.
At Protein Works, we stock a range of delicious products to improve and manage your collagen levels for a well-balanced and healthy lifestyle. Each one is made from high-quality ingredients, supports strong bones and joints, and is easy to integrate into your diet and lifestyle:
Want to know more about collagen, including how it works and ways to increase your intake? Check out our guide that covers everything you need to know about collagen.