• 2 Large Tortillas
  • 2 large eggs
  • 200ml egg whites
  • 4 oz Lean Beef Mince
  • 100g Diced Chorizo
  • 100g Low fat Cheddar Cheese
  • ½  Yellow pepper, diced
  • ½ Green pepper diced
  • ½ White onion diced
  • Salt and Pepper, as desired


  • In a bowl, whisk together eggs and egg whites
  • Spray a skillet with nonstick spray
  • Scramble eggs (with salt & pepper, if using) over medium heat until desired doneness
  • While eggs are cooking, dice up red pepper, green pepper and onion
  • When eggs are done, remove from pan and cover
  • Add Minced beef and Chorizo to the skillet, and cook for 4-5 minutes, or longer if you prepare a more well done flavour.
  • Lay tortilla on a plate
  • Layer scrambled eggs, peppers, onion, ground beef and then finish off with a sprinkle of cheese and wrap it all up.


45g Protein
38g Carbs
24g Fat

0/5 (0 Reviews)


Infusing artisan techniques learnt from the best chefs around the globe, with cutting edge nutritional science, to create the very best recipes for you to try at home. TPW™ chef takes pride in every single flavourful creation. We had to keep their identity under wraps to save ‘bake off’ from stealing their ideas.

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