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Gingerbread Festive Oat Cookies

Gingerbread Festive Oat Cookies

100% Worth The Crumbs

Super easy to make, even easier to tuck into!

Ingredients Needed:


  1. Mix all the ingredients in a bowl until well combined, you should have a soft mix that doesn’t stick to your fingers
  2. Flatten into a tray and using cookie cutters or a knife shape into desired form
  3. Bake at 170 degrees for 10 mins
  4. Let them cool and then decorate with icing and your chosen toppings
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